Fishing Frenzy

When you use carp bait blind without knowing how it works you are using blind faith. In contrast, if you understood far more how and why key aspects of that bait induced bites and had the power to manipulate these potent effect far more then your catches will definitely improve. Read on to find out more...

Most anglers use readymade carp baits because they have become conditioned to because of easy availability, but confidence form slick advertising and advertorials etc are most often the bait that hooks such anglers and certainly not first-hand experience. Often the catches on new baits are made by the best, sharpest and most aware anglers using the edge of a new bait, and most anglers over-look this. If you have not used a bait before and not only do not know what it is made with nor how it works in detail, then my friend, you are fishing on blind faith not confidence.

Why would you care of you knew anything more about bait anyway; after all you catch fish right, and you have confidence in your baits? The difference between you running against an Olympic champion and expecting to win is you can try hard as you can with the amount you already have or know, but the Olympic champion has prepared in as many ways as fully as possible for a very long time; and that is why he is the best; talent at the top is not enough! In many ways use of flavours is like a race, where so many are simple taste or flavour carriers and mere attractors, (not feeding triggers) but others are like live rocket fuel by comparison, but you could spend your life missing out by not finding out; because most anglers keep secrets to themselves...

Science is tricky and seemingly irrelevant for many anglers until they realise the enormous significance that chemicals change in solution with water and many substances are simply not the same in water as air, and fish are experiencing different chemicals all over their bodies and not just on the tongue like humans. Imagine garlic on the tongue; it is mixed with air and saliva, but in mixed just water, garlic produces different compounds and the tastes and smells we experience as humans will be different ones that carp experience. This means that the flavours or pungent smells we might imagine impact on the fish may well not be present in the same form at all, and this might mean that something else is triggering a response from carp, even an internal one where something in garlic is acting to produce thermogenic (metabolism and digestion speeding-up effects for example,) and even have very potent antioxidant and antimicrobial impacts etc.

Carp may be influenced far more profoundly by internal impacts on their bodies than a simple flavour or taste offers and many proteins are thermogenic involving extra releasing of energy, and salmon is a very successful example of this, but poultry too for instance, but bait ingredients and substances impact on the brain, some far more powerfully than others! I tried an experiment today by eating wheat-free biscuits and an wheat-free doughnut too! However, after even the first bite, even though ingredients were virtually the same as the wheat-containing biscuits and doughnuts (but for only one key aspect,) taking another bite was more of a pain than a pleasure. All those good sweeteners, taste-enhancers, fruit flavours etc should have made me want to eat more right, but they did not, because I had got used to expecting something else to happen that did not; a release of feel-good hormones in the brain...

Now when I ate these foods, the bit that made me want another wheat-based doughnut or biscuit after eating the first one had disappeared from the wheat-free products, (and what a surprise and disappointment that was!) This meant that something beyond just taste and smell impacts was involved. Something that effected the release of those feel-good hormones in the brain were gone and I really noticed the difference!

Just imagine eating a food for years without that feel-good feeling after each morsel; making you want another one, and then eating one which does have this effect. Which one would you choose?! I don?t think you would have much choice; your brain will decide for you, and that is one reason why over-weight comfort food eaters who binge on cakes, biscuits, chocolate and many other foods, regularly can?t help themselves.

In fact many of the same ingredients are in so many foods that in bulk are definitely harmful to the body, but induce people to buy them. Any carp angler knows that tiger nuts and peanuts for instance also have substances that also lead to this type of behaviour. Whether you term this induced habit-forming or addictive behaviour, it is just as profoundly significant, applicable and powerful when it comes to getting a bait edge over your carp and over other competing baits... This fishing bait secrets ebooks author has many more fishing and bait edges - just one might well impact very significantly on your big fish catches!

Tim Richardson.