Fishing Frenzy

The most successful baits are different to ones that have caught them previously so the biggest point is to make your bait alternative and new to versions of baits which have been previously successful! All fish have a strong survival instinct and will relate baits they have been hooked on before with danger, with enough exposure. To keep using a bait just because it worked previously is not necessarily the best thing to do when your fish may already be feeding far more warily on it, making hooking them far harder!

Improving your baits competitive edges is all about adapting their ingredients or adding extra ones soaked in, or treating the bait with a new process so it smells and tastes different to its previous version. Other carp can senses come into the equation and be exploited in regards to texture, colour, density, shape, buoyancy, firmness, solubility and permeability etc. However you do it, changing a bait in even one small way can sustain your results on it or even totally transform your results far more positively!

To prolong the life of a readymade bait or produce a new homemade one, you have an amazingly diverse fishing bait industry offering decades of experience and field tested products proven to catch fish. So finding new products and combinations of them you can trust is easy. But there are literally thousands of products which can be exploited which are not usually used by carp anglers and theses often have potent competitive edges over the most popular proprietary ones on pressured carp waters.

Many anglers love to use flavors and others steer clear of using them. But one thing for sure is that the majority of anglers are only aware of a tiny fraction of forms of flavors and flavor substances and components available to use in our baits. The concentrated solvent based flavors so commonly used to change the smell and taste characteristic of a bait are a minor part of what you can leverage for great results!

We can associate flavors with fruits and sugars of many kinds from oranges and pineapples to apples, pears, butter and cream, spices and herbs, molluscs and crustaceans, fish and everything in between and those besides. But many flavors are beyond what most anglers would even term flavors and have bitter, sour, salty, sickly, acidic, highly pungent even repulsive effects on us humans, but carp absolutely love them. It is an interesting fact that complete digestion of many substances occurs as a direct result of bacterial action to help break down food in the gut which enzymes alone cannot digest. In this example, this means that flavors and ingredients that are partially digested or even represent or mimic these can be super attractive to fish

Big carp can come from any bait from highly flavored ones to ones with zero added flavor including plastic and rubber baits and even artificial lures and live baits. Carp do go predatory at times and are programmed to detect exploit any potential suitable new food source. Various anglers argue the cases for using rubber and plastic baits and others recommend highly flavored instant attractor baits or balanced profile biologically beneficial food baits.

It is obvious that nearly any bait will catch a carp once. Much of the reason fake plastic and rubber baits catch carp is the lack of suspicion aroused by them, compared to conventional round boilies for example. This often because they do not contain the concentrated substances carp can recognise and relate to previous experiences of getting caught, but even these baits are far from sterile, having natural and human hand added attraction too like butyric acid.

So what is the translation of making a bait different in order to achieve perpetual edges over your fish especially in regards to bigger fish? The fact is there are thousands of substances to exploit and just one can make all the difference and transform your results. Put as simply as possible, fish and humans share numerous very vital processes which all relate to energy and its efficient use.

Fish and humans share many of the same vital processes and body chemicals we need to survive. A familiar and popular bait additive today is betaine which fish and we use in digestive juices which is also significantly used to remove harmful products in the body. Betaine is one of those substances which is found naturally abundant in nature and which our and fish bodies extract from natural foods for a balanced healthy body. So it makes sense being abundant in our natural foods that our bodies can instinctively senses its need for it and our food detection senses code for this substance strongly.

In fact I focus on betaine because it has an even more intense feeding stimulation impact on carp sensory systems than the fellow feeding stimulator, the amino acid alanine. Most anglers already appreciate the impacts of amino acids upon fish feeding but do not relate this intense feeding response to hardly any other substances. But just in the same way that betaine and amino acids are significant growth and health and balance promoters etc, thousands of other substances have very significant bioactive effects on fish we can exploit in baits for big fish.

From the active enzymes in hemp seeds, peptides in milk powder ingredients, theobromine and polyphenols in coco, sugars, flavonoids, ketones, acids, esters and enzymes etc in real fruit juices, even salts and acids in mature cheese; these are all potent feeding triggers and attractors. Next time look at the ingredients list of a readymade meal and count how many stimulate you and how and might be fish attractors and feeding triggers to exploit in your baits. These ingredients are often included for powerful bioactive and habit-forming reasons to get you and your body to crave for more... Whether your first priority is the fishing, hunting camping or just pursuing hobbies outdoors for recreation and sport, your bait will make all the difference; so the more you know the better your results will be for life!

By Tim Richardson.