Fishing Frenzy

Before going deeper into the technicalities, make sure that a fishing license is secured. To be an amateur fisherman there are basic pieces of fishing equipment needed to complete your exciting journey in the fishing world. Knowing the line type and matching the right rod and reel to the fishing technique is just basic common sense. Match these tools appropriately and expect a more enjoyable experience for a more comfortable fishing. There are several things that causes the reel to turn into a bird's nest, don't worry, even experienced fishermen encounter this every now and then.

Breading and frying a freshly caught fish is as good as it gets. The smell of butter emanating from the frying pan and the flair a fisherman puts in flipping his catch is worth its weight in gold, almost. For the novice fisherman, make sure that the butter is extra hot but not yet burning. Also, make sure that the fish is well coated in batter. Season your batter to your heart's content, salt and pepper never goes wrong. You may want to try other herbs and spices with the batter for a more delicious fish.

At first glance, grilling would seem to be the easiest way to handle your fish. A newbie might assume that grilling fish is the same as grilling steaks or burgers. Unlike fowl or cattle, fish tends to secret most of its own juices when cooked. On a grill the delicious juice drips into the coals.

To prevent losing the moisture, first coat the fish with oil. The oil will seal a part of the moisture inside. Second, keep an eye on the fillets and turn them as soon as a cut would reveal that the fresh fish is cooked halfway through. After being flipped, watch the fish carefully. Remove the fish as soon as it is cooked through.

There are a lot of fishing lines to choose from and it can be very confusing to find the best. It is mostly made of nylon and "monofilament" that comes in spools of different lengths that are called Tests. The larger the fishing line the thicker it is in diameter. Find a piece of a 4lb. or 4 lb. Test that is almost 10' long for the basic rig.

Baking is the best option for the fisherman who does not want to watch over the fish during cooking. The fisherman can prepare the marinade and pre-heat the oven, then pop the fish into the oven for a predetermined amount of time. You may want to check on the fish from the time to time, ensuring that you don't overcook the fish. Whatever fish you caught, a good recipe and proper cooking will for sure enhance the catch. Take time to prepare for cooking, a badly cooked fish will no doubt spoil your day. Remember the first rule of cooking, don't overcook your fish.